
Thelema Muscat de Frontignan 2013
Off-dry, unwooded, fragrant and fresh – beware the irresistable quaffability of this excellently balanced wine.
Maturation
Ready now, but will develop for 2 more years
Food Pairing
A perfect lunch time wine on its own, or with salads and delicately flavoured dishes.
Winemaker's Comments
Off-dry. Very fragrant, fresh and in good balance; an irresistible quaffer.
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Tasting Notes
Viticultural Practices
Varietal | Muscat de Frontignan |
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Root stock | R99 |
Soil type | Hutton – decomposed granite |
Age of vines | Planted 1986 |
Plant density | 3074 vines per hectare |
Trellising | Vertical hedge |
Pruning | 2-bud spurs every 12cm |
Yield | 6.45 tons |
Irrigation | Supplementary drip |
Vintage | Very hot and dry vintage, resulting in an early start to the picking, with different varieties ripening at the same time. A tough vintage for the winery crews! |
Picking dates | 21th February |
Grape sugar | Average 21.87 °B |
Acidity | 7.1 g/l |
pH at harvest | 3.2 |
Winemaking Practices
Yeasts | Vin 7 / Alchemy 2 |
---|---|
Fermentation temp | 15 °C |
Method | De-stalk, crushed, pressed, settled and fermented in stainless steel tanks. |
Wine Details
Residual Sugar | 7.5 g/l |
---|---|
pH | 3.21 |
Total acid | 6.4 g/l |
Alcohol | 11.71% by volume |
Maturation Pot | 2013 – 2015 |
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